United Way BC is foraging community support to combat rising food insecurity in the region.
Half a million people in B.C. don’t have enough to eat every day.
United Way British Columbia became the Island’s champion earlier this year, absorbing the former United Way Southern Vancouver Island.
The agency’s network of 108 partner organizations in 23 regions, including Greater Victoria, works to ensure every dollar stays local, aiding food programs in the region. Last year, United Way BC Food Hubs provided more than 3.2 million meals and 936,000 food hampers across the province.
“Imagine having to choose between paying rent or buying food, affording a bus ride to work or walking an hour and a half before and after an eight-hour shift. For many, it means leaving young children alone to work an evening job or being unable to leave home for necessities," said Alzbeta Sabova, director of food security for the agency. “With inflation, layoffs, rising food prices, too many people are struggling to stay afloat. Through it all, United Way BC is committed to supporting people in need.”
In 2025, the average Canadian household will spend $800 more on food than last year, according to the United Way. For low-income families, seniors, and people with disabilities, that’s not just a number. It’s skipped meals, empty cupboards, and impossible choices between rent, food, and transportation.
The United Way BC Regional Community Food Hubs prioritize choice, ensuring people access healthy, nutritious and culturally appropriate foods.
Donations support local food programs, community hubs and the mobile app Food Link by United Way.
Visit uwbc.ca/fullerplates to learn more.
